Quality Manager
- Full Time
- Permanent
- Contact: Human Resources
- Reference: 193953
- Posted April, 30, 2024 10:26 AM
Quality Manager Are you meticulous about meeting standards and customer expectations, and committed to improving business performance? If so, we have a fantastic opportunity for the right individual to join our growing organisation as a...
Quality Manager
Are you meticulous about meeting standards and customer expectations, and committed to improving business performance? If so, we have a fantastic opportunity for the right individual to join our growing organisation as a Quality Manager.
The Quality Manager will be responsible for ensuring that all products are manufactured according to the customer specification with regards to quality, food safety, legality and product integrity.
Your day to day responsibilities will include (but not limited to):
- Implementation of the Food Safety and Quality policies and procedures
- Trend non-conformance findings to identify root cause for prevention of reoccurrence including via GMP auditing, customer complaints, micro results and internal non-conformances
- Promoting and driving food safety and quality culture
- HACCP – identify risks and implement controls prior to the introduction of new products, processes, equipment or raw materials
- Leading on the technical aspect of NPD in preparation for new product launches
- Lead, motivate and coach the QC/QA team to achieve continuous improvement
- Driving Technical KPI standards and communicating findings to enhance best practice across the business
- Escalating any relevant issues with the Senior Quality Manager
Essential:
- Minimum of 3 years in a similar role gained within food manufacturing (FMCG), preferably within a chilled short shelf life environment
- Internal Auditor training and experience
- Demonstrable track record of delivering a high standard of work to agreed deadlines and an ability to work under pressure
- Good written and verbal communication
Desired:
- A food related qualification, ideally to HNC/HND/Degree level in Food Science or equivalent
- HACCP Level 3 or above
- Good understanding and experience of BRC requirements.
We are seeking someone who is organised, flexible, energetic, forward thinking and proactive, with a keen eye for detail, and the persistence and ability to influence and challenge others in a positive way.
At Mowi, we are passionate in our belief that we are all part of the same team, working in partnership with our customers; and you will bring that passion and positivity when demonstrating your capabilities in a role with ever-changing demands.
In return we offer a competitive reward package, a great place to work, and real prospects for progression in a global, well-respected and growing organisation.
To apply for a role with us, you must be eligible to work in the UK, and able to travel to our site in Rosyth for work each day.
Please note, we reserve the right to close this vacancy or keep it open subject to volume and quality of applications. We would, therefore, encourage candidates to submit an application as soon as possible.
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